Easter Buffet

Sunday April 1st

  • $27.99 adults
  • $13.99 Kids 10 under

Hours 11pm-3pm

Reservations are BY THE HOUR

(last seating at 2:00)

MENU

  • Prime Rib on the Carving Station
  • Leg of Lamb with stuffing and a Lamb au jus sauce
  • Fried Oysters
  • Fresh Fish
  • Herb Baked Chicken
  • Full Salad bar
  • Mashed Potatoes / Green Beans
  • Creamed Corn / Sweet Baby Carrots
  • Assorted Desserts