Easter Buffet
Sunday April 1st
- $27.99 adults
- $13.99 Kids 10 under
Hours 11pm-3pm
Reservations are BY THE HOUR
(last seating at 2:00)
MENU
- Prime Rib on the Carving Station
- Leg of Lamb with stuffing and a Lamb au jus sauce
- Fried Oysters
- Fresh Fish
- Herb Baked Chicken
- Full Salad bar
- Mashed Potatoes / Green Beans
- Creamed Corn / Sweet Baby Carrots
- Assorted Desserts
